Food Managers ServSafe 2 Day Certification Course – Register by August 16, 2023
Food Managers Class LMC September 5 and September 7 2023 Course hours - Tuesday, September 5th and Thursday, September 7th from 9:00 a.m. to 5:00 p.m. This two day Food Managers Certification Course includes the ServSafe exam. Participants in the course will be able to: understand the major causes of foodborne illness and how to prevent them. increase the food safety knowledge of your employees. improve relationships with health officials. upon passing the certification exam, you will fulfill state requirements for Certified Food Manager status. Topics covered include:... Read More →